MYPOND's 5 star Apple Crumble
This delicious dessert was prepared at mypond hotel..and yes, it looks absolutely delightful doesn't it?
So this one, im afraid to say is not my creation, but "mama" Joyce's creation(Myponds sous chef).
This is Myponds take on the classic apple crumble. I've tasted many apple crumbles, and quite frankly always hated it. Canned apples, thick apples and heavy under-cooked pastries has been my unfortunate journey with apple crumble. But this......was an absolute delight. The pastry was as light as a lightweight boxer and the sugar balance was absolutely perfect. That filling, with beautifully soft cinnamon flavoured apples rounded off this little pud perfectly. The custard, was homemade and complimented the crumble with seamless effect.
Im gonna go out and limb and say this, persecute me if you want, but my word, Mypond Hotel in Port Alfred indeed has the Best food in town. Its an absolute treat, trust me if you will.
Sorry People! this recipe i cannot give out but i can say that when you do have time, please come and stay at MYpond or just come to the Lily Restaurant, Truly the best food in Port Alfred.
I dare you...Try it.
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(PREPARED BY ME TOO)
Food Chronicles OUT!....for now.
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